SC - Puck's marzipan
Tollhase1 at aol.com
Tollhase1 at aol.com
Sat Mar 6 04:38:34 PST 1999
Is there a dictionary of german/french/english/modern cooking terms available?
I would love to have one. Are there bits a pieces of one that I would be
willing to put together for all of us.
Thanks
Frederich Holstein der Tollhase
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