SC - Sauces for Roast Pork

[Kallyr at aol.com]

In a message dated 99-03-20 02:41:10 EST, you write:

<< suggestions for 2-3 sauces that could be spooned onto
 >> the meat after the diner gets it on his plate >>

Look in Le Viandier de Taillevent at the cold sauces-- there are many.

~~Minna Gantz /mka Sherry Levi <KALLYR at aol.com>
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