SC - Sekanjabin +

[Nancy Santella]

In a message dated 4/30/99 11:34:46 AM Eastern Daylight Time, 
margritt at mindspring.com writes:

<< but can take it in over the winter?>>

In the yard, they are not terribly cold tolerant.  I think I would bring them 
in.

<< You mention different varieties of ginger-- are all of them edible? Do 
they vary significantly in how they taste? >>


Good question!  I have only harvested the "edible ginger."  The others have 
wonderful flowers with the most marvelous aromas!!!

 - Anne

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