stuffed grape leaves (was Re: SC - rocotti and cottage chease leftovers?

[LordVoldai@aol.com]

> can I have a copy of that recipe with spices and raisins? it sounds
> delicious!

I actually wasn't the person who made them, so I don't have the recipe.  I
am, however, camping with the Lady who made them this weekend at Crown, so
I'm sure I can get you a copy, it'll just take a while :)

They were really good, although after a few, they became kinda
overwhelming (that happens with a lot of food with me.)  And I think the
recipe is period as well, as this lady frequently brings really
interesting period things to events and then shares them with lots of
people.

Charlotte

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