SC - re: Re: Documentation

kat kat at kagan.com
Tue May 18 10:31:26 PDT 1999


Many thanks : ) - it will be much appreciated when it arrives.

Karin

> -----Original Message-----
> From:	karla at silverspin.net [SMTP:karla at silverspin.net]
> Sent:	Tuesday, May 18, 1999 5:57 PM
> To:	sca-cooks at Ansteorra.ORG
> Subject:	RE: stuffed grape leaves (was Re: SC - rocotti and cottage
> chease  leftovers?
> 
> 
> > can I have a copy of that recipe with spices and raisins? it sounds
> > delicious!
> 
> I actually wasn't the person who made them, so I don't have the recipe.  I
> am, however, camping with the Lady who made them this weekend at Crown, so
> I'm sure I can get you a copy, it'll just take a while :)
> 
> They were really good, although after a few, they became kinda
> overwhelming (that happens with a lot of food with me.)  And I think the
> recipe is period as well, as this lady frequently brings really
> interesting period things to events and then shares them with lots of
> people.
> 
> Charlotte
> 
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