SC - re: Re: Documentation
kat
kat at kagan.com
Tue May 18 10:31:26 PDT 1999
Many thanks : ) - it will be much appreciated when it arrives.
Karin
> -----Original Message-----
> From: karla at silverspin.net [SMTP:karla at silverspin.net]
> Sent: Tuesday, May 18, 1999 5:57 PM
> To: sca-cooks at Ansteorra.ORG
> Subject: RE: stuffed grape leaves (was Re: SC - rocotti and cottage
> chease leftovers?
>
>
> > can I have a copy of that recipe with spices and raisins? it sounds
> > delicious!
>
> I actually wasn't the person who made them, so I don't have the recipe. I
> am, however, camping with the Lady who made them this weekend at Crown, so
> I'm sure I can get you a copy, it'll just take a while :)
>
> They were really good, although after a few, they became kinda
> overwhelming (that happens with a lot of food with me.) And I think the
> recipe is period as well, as this lady frequently brings really
> interesting period things to events and then shares them with lots of
> people.
>
> Charlotte
>
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