SC - Questions on Sekainjabin

[Vicki Strassburg Eldredge]

Mouuze at aol.com wrote:

> could you add any kind of flavoring to it?
> or is it strickly a mint thing?

Sometimes I add a little cinnamon (pray pardon - cassia), and have played with
some other spices. But I like it just with the mints. Personal preference is
all.

~Maedb

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