SC - [Fwd: [Apicius] feast]

Marilyn Traber margali at 99main.com
Wed May 12 09:47:34 PDT 1999


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*whimper* i do have mondays off, but the price, OY!
margali

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From: Sallygrain at aol.com

Hi all

This is just to inform you that there is a Ancient Greek banquet being held 
in New York on the 7th June.  It takes place at Molyvos an highly recommended 
Greek restaurant on 7th ave, near 55th st.  It is on behalf of the Speros 
Basil Vryonis Center for the study of Hellinism.  Tickets are still available 
but as the meal is a fund raising event, ticket prices start at $350 each.  

I am acting as consultant and chef for the event in collaboration with the 
owners of Molyvos and the Center.   If anyone is interested or knows anyone 
who may be tickets can be found on the following numbers:

Center for Hellenism  212 665 0182
Molyos                     212 582 7500

I know its expensive but the food will, I can promise, be first class.  The 
menu includes among many others:

Lucanica:   a smoked spicy sausage based on the apician recipe.
Toronaean Tuna: based on recipe in Archestratus.
Honey roasted kid (marinated in milk and honey) in a date sauce.
plakous: a layered cheesecake based on the recipe in Cato.
Gastris:  an ancient toffee made with honey, sesame seeds, nuts and poppy 
seeds, based on a recipe in Athenaeus.
       

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