SC - Storvik Baronial Championship feast

[Peters, Rise J.]

This past weekend, Storvik, in Atlantia, held its Baronial Championship in
the usual spot... which features no kitchen at all, and no facilities other
than cold running water and a plentiful supply of picnic tables.  We cooked
feast for about 80 folks, three courses plus dessert.

I made the dish sink we discussed a while back and it worked beautifully!
Total cost was $39, including the cost for hose leading in and a run-off
pipe to take drainage away.    It made the process of washing the vegetables
(especially the leeks) and of post-feast potscrubbing much easier.

All the usual folks who serve as kitchen staff for the event were just
tickled with the new sink, and I gave all credit to the folks on this list
for the good idea.  Thanks for all your help!

=Caitlin, in Storvik
============================================================================

To be removed from the SCA-Cooks mailing list, please send a message to
Majordomo at Ansteorra.ORG with the message body of "unsubscribe SCA-Cooks".

============================================================================