SC - Last unanswered Buffet menu

[Michael F. Gunter]

Iu'liana
>In a message dated 11/16/1999 2:17:20 PM Eastern Standard Time,
>aislinncc at mailcity.com writes:
> >Would modern oyster sauce make a good substitute? Adamantius?
>
>I was wondering if Nuoc Nam Nhi would work.

Yeah. That would be fine, as far as i can tell. That's Vietnamese 
fish sauce. Thai fish sauce is similar. Both much closer to liquamen 
than Chinese oyster sauce (has sugar and other stuff - i don't have a 
bottle on hand to list all other additives)

Anahita

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