SC - additional period food gift ideas wanted
Mark.S Harris
rsve60 at email.sps.mot.com
Wed Nov 17 15:18:07 PST 1999
>Here's a question to ask the whole lot of you: What do you put on French
>Toast?
>
>Bonne
If I'm feeling very decadent:
Butter (not margerine), then some powdered sugar and lastly a squeeze of
fresh lemon juice over the toast. Yum! I'll bet a squeeze of some other
citrus fruit would be good too.
Yana (Ilyana Barsova) jdmiller2 at students.wisc.edu
http://www.sit.wisc.edu/~jdmiller2
"Shchi da kasha, pischa nasha"
-- Cabbage soup and kasha are our native food
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