SC - More on egg sizes

[Stefan li Rous]

As a suggestion, Mel, you might look into Byzantine/Turkic recipes from that
period, as well as Scandinavian recipes. The reason being, that at that
time, the Khazars were running/maintaining the Silk Road, from the Byzantium
area through to Scandinavia, with Kiev being a fairly major stop on the way.
That would also give you access to some of the Eastern spices.


Phlip

Nolo disputare, volo somniare et contendere, et iterum somniare.

phlip at morganco.net

Philippa Farrour
Caer Frig
Southeastern Ohio

"All things are poisons.  It is simply the dose that distinguishes between a
poison and a remedy." -Paracelsus


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