SC - Lord's Salt experiment. upcoming trial with venison
LrdRas at aol.com
LrdRas at aol.com
Thu Nov 11 09:30:05 PST 1999
In a message dated 11/11/99 10:10:16 AM Eastern Standard Time, tori at panix.com
writes:
<< Is there a test that I can perform to determine the level of bacteria
> before eating it? >>
The recommendation in the original recipe suggests holding it for about 3
weeks.
Ras
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