SC - Lord's Salt experiment. upcoming trial with venison

LrdRas at aol.com LrdRas at aol.com
Thu Nov 11 09:30:05 PST 1999


In a message dated 11/11/99 10:10:16 AM Eastern Standard Time, tori at panix.com 
writes:

<< Is there a test that I can perform to determine the level of bacteria 
 > before eating it? >>

The recommendation in the original recipe suggests holding it for about 3 
weeks.

Ras
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