SC - Platina mustard
Stephanie Dale Ross
aislinncc at mailcity.com
Sun Nov 14 08:49:00 PST 1999
Does anyone have the original of Sinapidum Rubeum (reddish mustard) from Platina's De honesta voluptate with a decent translation? I have a redaction I picked up at an A&S University, but the translation says to use white corn meal, and the redaction uses 2 c. of burgundy wine in place of "a little must". I'd like to see how well done the redaction is in the recipe i have.
Aislinn Columba of Carlisle
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