SC - French toast?
Laura C. Minnick
lcm at efn.org
Mon Nov 15 19:18:56 PST 1999
Richard Kappler II wrote:
>
> sorry for flooding the list folks, but I'm home sick and BORED TO TEARS, and
> yet enthralled with this new to me book.
>
> Henisch speaks of the gluttony on Shrove Tuesday to get rid of all the
> perishables before lent begins. One of her passages involves a recipe that
> sounds much to me like French Toast:
>
> Pain Perdu:
> (redacted/paraphrased): soak slices of bread in wine and rosewater. Dredge
> in beaten eggs and sugar. Fry, sprinkle with sugar.
>
> thoughts? Puck
Sounds delicious. Whens breakfast? And can you make a decent cuppa tea?
;-)
'Lainie
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