SC - French toast?
cclark at vicon.net
cclark at vicon.net
Tue Nov 16 10:44:16 PST 1999
Iyad ibn Bisharo
>IIRC, 'pain perdu' literally means 'lost bread'. (A quick
>babelfish-ing confirms it). That's always bothered me. Why lost? ...
I was under the impression that this was because it's a good way to revive
stale bread. Since both heat and added liquid counteract staleness, applying
both in the same recipe is even more sure to work.
Alex Clark/Henry of Maldon
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