SC - scallions/shallots

[Philip & Susan Troy]

Adamantius said about ramps:
> I was a little confused by this as well. It may be some kind of regional
> variant on the prevailing definition (as with scallions/shallots), and
> then I've also seen variations on the basic theme of ramps, some with
> well-defined bulbs, and some without, sorta like big chives.

Oh? So what is this regional variant on scallions and shallots? I think
they are some kind of green onion but that's all I know. How are they
different and the same? What regional variant in the names are you
speaking of?

- -- 
Lord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
Mark S. Harris             Austin, Texas           stefan at texas.net
**** See Stefan's Florilegium files at:
         http://lg_photo.home.texas.net/florilegium/index.html ****
============================================================================

To be removed from the SCA-Cooks mailing list, please send a message to
Majordomo at Ansteorra.ORG with the message body of "unsubscribe SCA-Cooks".

============================================================================