SC - Italian food sources

[Larry R. Sieting]

http://www.pbm.com/~lindahl/food-art/  Open "field kitchen" and start
drooling. ;-)

Regards,



Cindy Renfrow/Sincgiefu
cindy at thousandeggs.com
Author & Publisher of "Take a Thousand Eggs or More, A Collection of 15th
Century Recipes" and "A Sip Through Time, A Collection of Old Brewing
Recipes"
http://www.thousandeggs.com -- please come visit my new web site!


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