SC - Italian pasta in ancient recipes?

[LrdRas at aol.com]

In a message dated 10/2/99 12:43:35 PM Eastern Daylight Time, 
agora at algonet.se writes:

<< most of today's gnoccis are made
 with a base of mashed potatoes. >>

Unless someone else has the book and can post the recipe, I can't post it 
because I have lent out the book. It definitely did NOT contain potatoes. 

Ras
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