SC - Nautical foodstuffs

[Jeff Gedney]

Hey Friends, 
I am coming up dry searching on the net, and am turning to you folk, since this is the best possible source for food related information.

I am preparing an article on foodstuffs served on Ships during period, especially during late period. I have lists of foods that were served, but I was wondering if anybody had recipes that I might also include, such as salmagundi, ship's biscuit, hardtack, ragout, etc.
I should like any source you might use, as well, that I might include it in the bibliography. 

Thanks for any help

Brandu
                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                                               
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