SC - fylettys in Galentine and endored?
Laura C. Minnick
lcm at efn.org
Thu Oct 14 14:21:52 PDT 1999
Tollhase1 at aol.com wrote:
>
> Thanks again for the information.
>
> I found most of the recipes your mentioned except the Fylettys in Galentine.
> I also was not sure of the word endored.
>
> I will post the proposed menu in a couple of days.
>
> Frederich
Frederich,
The word 'endored' frequently means gilded (from a French construction-
'or' is gold, so to en-d'or...) and often that is done with egg yolks
and saffron, less often with gold leaf or foil. Does that help?
'Lainie
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