SC - Looking for Grappa info and recipe
Philip & Susan Troy
troy at asan.com
Mon Oct 18 07:32:09 PDT 1999
"Michael F. Gunter" wrote:
>
> > The result of that distillation is
> > called grappa. It is a relatively harsh drink and is not aged in oak as wine
> > or other brandies are.
> >
> > Ras
>
> Ah. One of my fondest memories from living in Sicily was on cold days
> we would drink cappuccino with a shot of grappa to warm us up with.
> Try it sometime. It's truly wonderful.
>
> Yers,
>
> Gunthar
For the full effect, some people like to drink the coffee while still
quite hot, then pour the hooch into the still-warm cup until it fumes...
Adamantius
- --
Phil & Susan Troy
troy at asan.com
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