SC - Re: period Hungarian dishes

[Varju at aol.com]

<<THere are several 'hungarian' dishes in German cookbooks.>>

I would really wonder if these are actually Hungarian recipies or are what 
Germans of the time thought Hungarians ate.


<< -- München: Codex germanicus monacensis 349 (1548) fol. 118r ss.
 (Vermerk ein guede kunst von vngrischen oder pechamyschen essen zu
 kochen; Wiswe 108 & note; according to Wiswe "wenig ergiebig"; seen one
 page in Wiswe's book, but not yet deciphered). >>

It is possible this is the one that Lang mentions, although the date is a bit 
late, the one he discusses is recipies from the wedding feast of Hollos 
Mattyas (Matthias Corvinus) in 1475.

Noemi
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