SC - Bread and Rise time
Liam Fisher
macdairi at hotmail.com
Tue Oct 5 07:41:11 PDT 1999
>very crunchy and chewy) that I'm familiar with. The trick is to
>carefully regulate the temperature, because there is the risk of both
>yeast mutation and loaf collapse.
So what do you do if you either handle it too much or it's too warm and your
loaf goes floppy on you?
Cadoc
- -*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-
Cadoc MacDairi, Mountain Confederation, ACG
" The autumn air thickly fills my lungs so sweetly
Reminds me of her smoky breath with wine
And this boquet of maple and oak leaves..."
Type O Negative -- "Creepy Green Light"
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