SC - Bread and Rise time

Liam Fisher macdairi at hotmail.com
Tue Oct 5 07:41:11 PDT 1999


>very crunchy and chewy) that I'm familiar with. The trick is to
>carefully regulate the temperature, because there is the risk of both
>yeast mutation and loaf collapse.

So what do you do if you either handle it too much or it's too warm and your 
loaf goes floppy on you?

Cadoc
- -*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-*-
Cadoc MacDairi, Mountain Confederation, ACG

" The autumn air thickly fills my lungs so sweetly
  Reminds me of her smoky breath with wine
  And this boquet of maple and oak leaves..."

            Type O Negative -- "Creepy Green Light"

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