SC - Wild Boar REC ?OOP

[Liam Fisher]

>
>Bonne wrote:
> >She mentioned that she doesn't know what to do about a
> >non-alcholic drink to serve with the meal, nor what to do about dessert.
> >What does that big, bad, Mongol eat anyway?

Nanna comments:
>If he is that big and bad, would he be drinking non-alcoholic?

If his beverage is being purchased with SCA funds, YES.  Though he and his 
friends might enjoy all sorts of drinks from their own provisions, the cook 
must provide non-alcoholic drinks for the populace.  If there isn't 
something from any of the three cultures, it'll be ice water and/or lemonade 
and/or iced tea.


I guess he
>would prefer some airag (fermented mare´s milk, also known as kumiss). A
>non-alcoholic Mongolian alternative would be süütei tsai, a milky, salty
>green tea, sometimes with a lump of rancid butter mixed in, which I
>understand the Mongols are very keen on.

I doubt that would go over too well!


>I may be wrong but I don´t think there is such a thing as a Mongolian
>dessert. At least I was unable to find any when I was writing about
>Mongolian cooking for my mailing list recently.

Well, that leaves the cossacks or the huns to bring dessert!

Bonne

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