SC - Ham

[Philip & Susan Troy]

- -Poster: <Elysant at aol.com>
 
>  Since, uncured ham is called "fresh ham", sugar cured ham is called "sugar 
>  cured ham", salty ham has several names, all including the word "ham", and 
>  smoked ham is called just that... 
>  
>  Mordonna
 
We also have gammon in Britain. I know it is not classed as ham, but don't 
really remember now what exactly it is defined as outside of learning that it 
comes from a different part of the pig than ham does.  

Elysant
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