SC - Powder Douce

[Susan P Laing]

Apologies if this is a repost - my Computer Boffins have advised that some of my
mail failed to be sent last week!

M
_________________________________
Francesco wrote -
> And our powder forte and powder douce are made to actual 14th century
> Italian
> recipes. >[PS We do have powder douce now, and I'll be getting it onto the
> web-catalogue in a day or >two].)
>
> (from Cooks digest #1600)

Francesco -

What is the main difference between Powder forte & Powder douce?  Is Powder
douce required in many period recipes??

Mari
(considering adding to her spice chest again)




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