SC - Boar Recipe

[Decker, Terry D.]

> So does this mean that one could braise one's boar meat and then serve it
> with frumenty?
> 
> Alex Clark/Henry of Maldon
> 
Not frumenty good fellow, spaetzle.  Jagerschnitzel mit spaetzle.  Filet of
boar, slow cooked and served in broth with dumplings.   Food truly fit for a
king.

Bear 
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