SC - Cheap feasts

[Tollhase1 at aol.com]

In a message dated 9/15/99 4:35:50 PM Eastern Daylight Time, LrdRas at aol.com 
writes:

<< The point I am trying to make here is that if the argument that feast 
budget 
 is a prime concern then the most expensive meats during the MA such as 
 chicken and beef are not necessarily so today.
 
 Ras >>

hello Ras, 

I do not remember in what context I was discussing cost.  Yes, price does 
sometime effect what I may fix.  I believe I was discussing adding duck or 
venison to the hunter's stew.
Half to go help son with math, finish this later?

Frederich
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