SC - Cooking guild potlucks throughout year.
Tollhase1 at aol.com
Tollhase1 at aol.com
Wed Sep 1 04:46:09 PDT 1999
In a message dated 8/31/99 6:21:41 PM Eastern Daylight Time,
phlip at morganco.net writes:
<< oven-ready is $18 per cock, $12 per hen >>
I presume this is a price for one that I purchase and do not shoot? I have
never hunted before. Nothing against it. Just never had. Do they ship, or
does one have to pick them up?
They also sell Chukkar, $5.50 apiece, and quail, $4.50 apiece, both live.
We can most likely get at least the quail at a better price at our local
Asian markets- I get them at $5.00 a half dozen from mine.
Just What are Chukkar. Just how big are quails. I presume small. Show me to
you Asian market. 5.00 for a half dz. Are they live or ready to pop in the
oven or spit?
Frederich
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