SC - SC Re: New CA: French Food in the Renaissance

[Tollhase1 at aol.com]

In a message dated 9/3/99 9:13:34 AM Eastern Daylight Time, troy at asan.com 
writes:

<< And none of that not-bad-almost-as-good-as-New-York's maple syrup, >>

I would much rather have some of that mid-realm's Finest from Northern Oaken 
(OHIO) anyway.  This is to say that the Pennsic War is fought about cheeses 
and maple syrup.  That makes more sense than fighting about Pittsburgh.

Frederich
============================================================================

To be removed from the SCA-Cooks mailing list, please send a message to
Majordomo at Ansteorra.ORG with the message body of "unsubscribe SCA-Cooks".

============================================================================