SC - Redacting, Reconstruction and more..(was St. Florians Royal visit feast (assistant cook's report))

[david friedman]

At 7:37 PM -0700 9/6/99, Deborah Schumacher wrote:

>So published recipes seem a little more proven,
>then starting from scratch.Does that make sense?

If your objective is to cook a period meal with the minimum input of time
and effort, it makes sense. If your objective is to have fun doing period
cooking, I think it makes more sense to start with the period original and
work from that. A large part of the fun is the process of figuring out,
from the available information, a plausible interpretation.

David/Cariadoc
http://www.best.com/~ddfr/


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