SC - Petit Propos Culinaires - website

[Jessica Tiffin]

Greetings, the list!

The latest edition of Petit Propos Culinaires, the food history 
journal, advertises their new website at 
http://members.tripod.com/rdeh
The site apparently offers "what may be the biggest available 
resource in the English language for food historians": "the 
consolidated index to issues 1-55 of PPC and also the consolidated 
index to the Oxford Symposium Proceedings 1981-1994."  

Since my web browser has marked the occasion by refusing to function 
this morning, I have been unable to see for myself, but hopefully 
passing the URL on to all you food-types will relieve the frustration 
a little! 

in service,
Jehanne


Jehanne de Huguenin, called Melisant  *  Seneschal, Shire of Adamastor, Cape Town
(Jessica Tiffin, University of Cape Town)
Sable, three owls rising argent, each maintaining a willow slip vert.
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