OT - Re: SC - Re: saffron

[Jeff Gedney]

I agree...I've filed the message to keep in my files, at any rate!

Kiri

ChannonM at aol.com wrote:

> In a message dated 4/3/00 4:06:01 AM Eastern Daylight Time,
> owner-sca-Lee-Gwen Booth writes:
>
> << Sugar - the definitive word (?) >>
>
> Hey everyone, this looks like it would be good in the Florilegium. What do
> others think? I do note that the confectioner's sugar doesnt' include the
> cornstarch though. Please post your opinions so the Lady can maybe post the
> entire list of info.
>
> I am always trying to remember all the various sugar types and their
> constitutions, and have yet bought a book on sugar alone.
>
> Hauviette
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