SC - Greetings...
Philip & Susan Troy
troy at asan.com
Tue Apr 4 04:14:10 PDT 2000
Black Jade wrote:
>
> >> compost (glassrey saill)
> >The feast sounds fabulous....but I have one concern regarding the third dish
> >in the second course....How long had this been sitting around?
> I'm HOPING that they meant to write compot or something along that vein of
> thought. Although I guess compost is period too. ;-)
> Recipes???
> -Katerine, grinning evilly and running for The Rock
You guys are a laff riot, I tell you!
Compost is a mixed pickle, usually, but not always, made from mixed
fruits, vegetables, and sometimes immature nuts, usually in a sauce made
from honey, white wine, vinegar, mustard and other spices. Including,
Balthazar, saffron, much of the time. Think of Italian mustard-fruits.
Recipes for this, or something similar to it, occur in Apicius and
several 14th-century English, French, and German sources, among others.
Adamantius, blindly groping for the tea cup
- --
Phil & Susan Troy
troy at asan.com
More information about the Sca-cooks
mailing list