SC - How do you know a dish was well liked or hated?

[Christine A Seelye-King]

Exactly the kind of "musings" I was looking for. -)   

This question came to mind because at a feast I heard many people mumbling - 
"gosh, this dish is awful".  And I thought to myself... "you know, you are 
right.  Now who is going to tell the cook that?"  Surely he/she tasted it.  
And was the consensus of my table, and the tables around me, the feelings of 
most of the diners or just the palates closest to me?  

Rayne



In a message dated 4/4/00 3:47:56 PM Central Daylight Time, 
gwalli at infoengine.com writes:

<< 
 Probably not the kind of answer you were looking for, eh? :)
 My musings nonetheless.
 
 Jasmine
 Iasmin de Cordoba, gwalli at infoengine.com >>