SC - cider

[LrdRas@aol.com]

>> Jasmine,
>
>        If you're doing that many onions, you might like to try using a
>slicing
>blade on a food processor, to coarsely chop them, then dump in a big bowl.
>From
>there you can use as is or have someone with a knife cut them finer if you
>need
>to.  I did this for the Valentines Feast and it saved time and tears....I did
>quarter the onions before they went into the processor....
>
>Tygre Marie

I use clear windowed swimming goggles.  It keeps your eyes from smarting
and provides some good kitchen humour at the same time
- -Katerine