SC - Determining Laurel Doneness*HUMOR ALERT*
DeeWolff@aol.com
DeeWolff at aol.com
Mon Apr 24 07:13:25 PDT 2000
Greetings unto Stefan and other good Gentles,
I haven't tried this particular soup, but living "next door" in New Mexico,
I've had Menudo several times and have the same problem. Also personally,
I think it would have to have been a very desperate person to have eaten
tripe, given the lack of internal parasite control. Roundworms, tapeworm
and several other species are VERY obvious in a slaughtered animal when the
intestines are opened or cleaned. I can't see anyone willingly using the
host organs as a food source...eeewwwww! 8^)
Was there a period formula for de-worming stock?? I know tobacco can be
used for roundworms, but what was used before it became available?
Prydwen
At 01:54 AM 4/24/2000 -0500, you wrote:
>As to tripe not being served, that I will agree with. It isn't the
>mineral resource that the organ meats are. If someone has a period recipe
>that uses tripe, I'd be interested in seeing it. Personally having just
>recently had tripe in a Pho Bok type soup, I don't think I like the
>texture and chewiness, but... we'll see.
>
gryphon at carlsbadnm.com
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