SC - A new addition

Christi Rigby crigby at uswest.net
Mon Apr 24 13:42:13 PDT 2000


> Well, yes or at least retitled the message. None-the-less, you recipe
> sounds delicious and I've saved it for my lamb-mutton-msg file and
> to possibly try sometime. If my wife liked lamb the latter would be
> easier to do. :-( A leg of lamb will take awhile to eat if it's
> just me eating it.
> 
> -- 
> Lord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
	Lets see now, Austin is about 6 1/2 hours away, and I adore lamb,
especially leg of lamb, so I'll need about 8 hours warning next time you
want to cook it. Margarite


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