SC - Re: Substitution- long

[Morgana Abbey]

Yup, saw bits and pieces of it....what I saw looked really good.  I'm going to
watch and see if they show it again so I can tape it.

Kiri

"Michael F. Gunter" wrote:

> Hi,
>
> Did anybody else catch the Biblical foods episode on Food Network
> last night? It was pretty interesting about ancient foods and how
> different cultures placed taboos on different items. Also how a lot
> of the traditions have come down the centuries to modern day.
>
> They showed a lot of ancient techniques used for centuries and
> still used today like a stone hand grinder for wheat, a donkey powered
> olive press and an oven where they bake the bread on the sides.
>
> There was even a scene where people were dipping lettuce leaves
> into a jar of clear liquid. (Sound familiar?)
>
> I did catch a couple of things I questioned but it was a pretty neat
> show. I hope they show it again soon. Hey, anything other than 18
> hours a day of Emeril Lagasse!
>
> Yers,
>
> Gunthar
>
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