SC - Re: Oh, My, so This is what they eat in CAID . . . .]
catwho@bellsouth.net
catwho at bellsouth.net
Fri Apr 28 14:54:57 PDT 2000
Lorix writes, inquiring about Pelner-Cosman's sources in Fabulous Feasts:
> Well, seeing as you have gone thru the above, perhaps you can tell me where
> she
> got the fried orange recipe from?
As far as I can tell, it is wholy a modern invention of hers, her students or
caterers. That doesn't mean it's not good . . .
Rudd Rayfield
More information about the Sca-cooks
mailing list