SC - Milk at Pennsic

[Mbatmantis@aol.com]

Donna Kepner Ford wrote:
> 
> Thank you Korrin S DaArdain for the cuskynole recipe.  I never would
> have guessed that a cuskynole was basically a fruit filled dumpling.
> (Especially from the banter I overheard online.)

But the question is- is that the posted recipe the canonical version, or
the heretical?

'Lainie
packing to leave tomorrow and feeling a little reckless...;-D