SC - SC-Mongolian hot pot?

[Richard Keith]

Greetings and Salutations.

If I understand you correctly, I could not serve hot pots or firepots as we 
know it and say that it is a period or even periodish way of eating.

I had read somewhere on the net, that Mongols today take a whole lamb, put 
it into a pot of boiling liquid and shake it.  I believe that they would 
put sour milk into it also.


>"Fire Pot" (another name for Mongolian Hot Pot), but it was not something 
>that appeared during this time.
>b)  The Hot Pot m(ta pin lou [Cantonese], huo kuo [Mandarin]) seems to 
>have become popular in modern times, at least as we know it.  It is cited 
>as a "plunging" method of self-cooked meals.