SC - molasses

[Christina van Tets]

Hello the list!

Here in Israel, the question from last week about the different names for 
sugars in particularly apposite - particularly for me, as I don't speak 
American English, which all the shops do.  I've just about figured out most 
of the stuff, barring treacle, which I understand I should look for under 
the name of molasses (is that right?).  So what is golden syrup?  I wanted 
to make Anzac biscuits (Anzac Day coming up and all), and have no idea what 
the Americans call golden syrup.  Any ideas?

Incidentally, after reading all the guff about Vegemite recently, my lord 
husband admitted that when he was with the army one of his friends told 
visiting military septics - um, Americans - that Vegemite was chocolate 
spread.  Apparently it was very funny to see them ladling it onto 
icecream...

Cairistiona
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