SC - sugar

[B. M. Crumb]

lilinah at earthlink.net wrote:
> 
> Cairistiona wrote:
> >Anyway, thanks for the info about making golden syrup, etc.  Is
> >there any comparison list available?  I mean, I can get golden syrup
> >easily enough in Oz, but what do I look for in a country which
> >prefers American expressions?
> 
> I see cans of Golden Syrup, imported from England, in my supermarket
> in California. Try several aisles - baking, imported food, gourmet
> food - you can even try asking someone, but i know they don't always
> know the stock, after all, there's so much in a supermarket.
> 
> If your supermarket doesn't carry it, try gourmet shops near you (if
> there are any). Also, some larger cities have English import shoppes
> that have tea cozies, and Irish china, and English and Scottish and
> Irish, and maybe some Welsh, food stuffs. They're quite likely to
> have Golden Syrup.
> 
> Of course, if all else fails, i'm sure some business is selling it on
> the internet.

http://www.kingarthurflour.com   King Arthur Flour's Baker's
Catalog has Golden Syrup for sale in it.

I haven't purchase it from them but I saw it when I was browsing
the catalog the other day.

Bernadette