SC - soup question
Anne-Marie Rousseau
acrouss at gte.net
Tue Apr 4 08:24:24 PDT 2000
I find them more radish like than turnip like.
peppery, crisp when raw. great pickled....
mmmm.....kohlrabi.......
- --Anne-Marie
At 10:31 AM 4/4/00 -0500, you wrote:
>I've had rutabaga and turnip and I've been told what parsnips taste like -
>what does kohlrabi taste like?
>
>1 kohlrabi, quartered (optional)
>
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