SC - How do I get started?

[Heather-Enaya Parr-Blake]

I am new to the field of cooking and feast in the SCA.
I belong to a newly founded (well nearly founded) shire
in Northern Kentucky. I am looking for a source for
recipes and gear. Particularly in the gear department,
I am looking for pots and pans heavy enough to come through
campfire/hearth cooking.

Any Sugguestions?
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