SC - period food for mundane pot lucks

[maddie teller-kook]

Stefan,
The 'period' deviled eggs should work fine with all the barbecue oriented
food.

meadhbh
- ----- Original Message -----
From: Stefan li Rous <stefan at texas.net>
To: SCA-Cooks maillist <SCA-Cooks at ansteorra.org>
Sent: Thursday, April 06, 2000 1:24 AM
Subject: SC - period food for mundane pot lucks


> > And it came to pass on 4 Apr 00,, that Sue Clemenger wrote:
> > > You can also try out
> > > dishes on unsuspecting mundanes--I took Armored Turnips to my Office
Xmas
> > > Potluck, and people who don't normally eat turnips really liked them.
> > > --Maire
>
> And Lady Brighid commented:
> > I have done this -- mostly baked goods, since my workplace doesn't
> > tend to have potlucks.
>
> I have often taken period foods to both SCA and mundane pot lucks. In
> fact my work group recently decided to have a surprise "thank you" pot
> luck for our boss. It will be next week. When I got the list of what
> had already been spoken for it is very barbeque oriented. Someone is
> bringing ribs. Someone else brisket and another potato salad etc.
>
> Does anyone have any suggestions for a period dish that would fit
> in with this? I just thought of the "deviled" stuffed eggs. Any
> other suggestions?
>
> Please feel free to copy me by email on this. I'm currently having
> to skip some digests to keep kind of current and I'd hate to miss any
> suggestions.
> --
> Lord Stefan li Rous    Barony of Bryn Gwlad    Kingdom of Ansteorra
> Mark S. Harris             Austin, Texas           stefan at texas.net
> **** See Stefan's Florilegium files at:  http://www.florilegium.org ****
>
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