SC - Jelly Bean and other flavours

[Susan Fox-Davis]

Really?? In Japan? Gee, I can't wait for someone to import!
olwen


>From: Jeanne Stapleton <apiskp at yahoo.com>
>Reply-To: sca-cooks at ansteorra.org
>To: sca-cooks at ansteorra.org
>Subject: Re: SC - Jelly Bean and other flavours
>Date: Wed, 9 Aug 2000 08:38:43 -0700 (PDT)
>
>
>--- Olwen the Odd <olwentheodd at hotmail.com> wrote:
> > Chicken mint?  sounds good to me, perhaps I shall
> > prepare it tonight and
> > serve the dish cold on the morrow.  I shall sprinkle
> > it with almond slivers
> > and make a light dressing for the cold steamed
> > broccoli.  Sounds very
> > refreshing for a very hot muggy day.
> >
> > Thanks to your nephew (but I don't think these would
> > make very good ice
> > cream ~~blahck~~
> > olwen
> >
>Have you heard of some of the bizarre ice cream
>flavors offered in Japan?  Bleu cheese and cracked
>black pepper?
>
>Berengaria
>
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