SC - Xanth Books

[Philip & Susan Troy]

Skya.  I was wondering if you got the answer you sought about the cooks pot 
luck?  If not, I think it's Tues at 5pm but can't remember where. I shall be 
getting together with Stefan and some others down at his camp to have a hand 
at the Grapenut Kravass probably on Sat.  He is camping down at W10, by the 
lake.  I will be camping with our household at W13 near the lake at the 
bottom of Runestone Rd.  Stop by either camp!

Lady Olwen the Odd
Clan of Odds
House Blackstar
Barony of Bright Hills
Kingdom of Atlantia!



>From: Sharon McFarland <scathatch at crosswinds.net>
>Reply-To: sca-cooks at ansteorra.org
>To: sca-cooks at ansteorra.org
>Subject: Re: SC - Non-member submission from Sharon McFarland -  Greetings!
>Date: Tue, 08 Aug 2000 21:38:43 -0400
>
>Hmm.  I think I used the wrong email address to send my first post...  :)
>
>Oh and a question..  The sources I have state that verjuice is made from
>the juice of unripe, sour, or green grapes.  Another source uses the juice
>of crab apples.  I was wondering if there were any other sources that
>listed anything else that verjuice might have been made of.  I have both
>crab apples and wild grapes growing in profusion around here, and I was
>going to do a comparison study in flavor.  Which is why I was wondering if
>they ever made it out of anything else...
>
>Well thanks!  I guess I'll see some of you at War!
>    Skya
>
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